Contact Information

128 C.E. Barnhart Building University of Kentucky Lexington, KY 40546-0276

(859) 257-3000

Labs

Labs

researchers in the food lab

Labs

With 36,306 square feet of lab facilities, the Department of Biosystems and Agricultural Engineering has the scope to handle a wide variety of engineering projects, including electronics and instrumentation, mechanical fabrication, wet chemistry, material properties analysis and fermentation technologies, controlled environment systems, grain handling, machinery systems, food engineering, biomechanics and bioprocess engineering.

Additional laboratories house controlled temperature-humidity units, a dedicated fabrication area for student senior design projects, and a series of bays for soil and machinery interaction testing, surface and sub-surface hydrology and waste management, and equine surfaces testing.

In total, the department has 20 labs where research is conducted on beer fermentation, water quality, precision agriculture, electric batteries, food engineering, microbiology, algae, biofuels, engines, welding and fabrication. Labs have broad analytical capabilities, skilled support staff and opportunities for undergraduate and graduate student involvement. Interested students should contact faculty to gauge funding opportunities.

The department also maintains the Agricultural Machinery Research Laboratory and HVAC Training Facility, a 17,000-square-foot steel structure located on 411 Stadium View Drive near the football stadium. This facility provides key engineering, fabrication and machining support for various teaching projects, particularly the capstone design course. Typically, undergraduate students are employed on various projects in this facility.

Many students will have the opportunity to conduct field work. Locations include but are not limited to UK's North Farm, C. Oran Little Research Center, South Farm, and Eden Shale Farm.

Currently, the 2,000-acre North Farm research includes initiatives, projects and programs in veterinary science, animal and food science, plant and soil sciences, biosystems and agricultural engineering, and entomology. The C. Oran Little Research Center houses UK's beef, swine and research units. The smaller South Farm has ongoing applied research projects. Eden Shale is a 971-acre learning and observational farm.

The NTRA Charities Equine Surfaces and Safety Laboratory was funded starting in 2019 and focuses on improving the safety of racetrack and horse sports surfaces. Students in the Equine Surfaces Lab may have opportunities to work in the nonprofit Racing Surfaces Testing Lab, which coordinates and carries out testing of surfaces for performance and race horses.

Located in the Barnhart Building, the student computer lab has 18 personal computers and networked printers for BAE students, staff, and faculty. Several specialized programs are installed on these computers, including MATLAB, ArcInfo, SAS, Sigmaplot, AutoCAD, and Inventor.

Faculty Labs

photo of beakers

Barzee Bioprocessing Laboratory

Harnessing the power of microbes

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food engineering lab

Food Engineering Laboratory

The next scientific breakthrough in food science and engineering

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Dr. Messer Lab

mesoProgram

Identify, Trace, & Treat

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dr. jian shi lab

Shi Lab

Biosystems for sustainability

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Additional Resources

The department published a lab-safety video series called Lab Blab to help new undergraduate and graduate students learn best practices for lab work.

Watch Lab Blab on YouTube

College of Engineering Facilities

The Barnhart Building and many labs are available to Biosystems Engineering students, including the WAARP lab.

Check Out the Facilities

Contact Information

128 C.E. Barnhart Building University of Kentucky Lexington, KY 40546-0276

(859) 257-3000