Items: mesoProgram
UK greenhouse study offers hope for protecting, cleansing waterways
By Jordan Strickler
Published on Jul. 16, 2025
A University of Kentucky study shows that small-scale wetlands — one planted in soil, the other floating on mats — can help clean up a mix of farm runoff, personal care products and other harmful chemicals.
University of Kentucky faculty recognized for advancing research and extension in agriculture
By Christopher Carney
Published on Apr. 14, 2025
The University of Kentucky Martin-Gatton College of Agriculture, Food and Environment recently recognized outstanding faculty for their significant contribution in research and extension efforts.
University of Kentucky scientists reveal new insights into the state’s water quality challenges
By Jordan Strickler
Published on Mar. 25, 2025
A study by researchers across multiple disciplines at the University of Kentucky has offered the most in-depth look at what’s flowing through Kentucky’s streams and rivers, and how these waterways can be safeguarded.
University of Kentucky launches program to address water resources and sustainable engineering challenges in Appalachia
By Jordan Strickler
Published on Jun. 4, 2024
The University of Kentucky Martin-Gatton College of Agriculture, Food and Environment is excited to announce the launch of a new Research Experiences for Undergraduates (REU) program.
Gatton Foundation Endowed Chairs announced, advancing Kentucky through promising research
By Christopher Carney
Published on May. 13, 2024
The University of Kentucky Martin-Gatton College of Agriculture, Food and Environment (CAFE) recognizes faculty members Alison Gustafson and Tiffany Mess
Tiffany Messer Receives NSF CAREER Award
By Katie Pratt
Published on Aug. 4, 2021
NSF CAREER awards are presented to young faculty members who have the potential to serve as leaders in research and education in their area of study.
